- Member Since: January 16, 2022
- https://leoninecoffee.com/
Description
The Ultimate Guide To Buying fresh freshly roasted coffee, or the most flavorful coffee
Shopping for coffee was simple. The customer walked into the store, grabbed your usual bag of beans, then set off home. There wasn't much variety in flavor , and there weren't any interesting things to think over. It was straightforward... and boring.
Specialty coffee is different. It is possible to purchase coffee from many different origin countries. It is possible to purchase coffee with hundreds of unique and exciting tastes. Organic coffee is available for purchase, fair trade, direct trade bird-friendly, light-roasted or arabica. Washed process is a great option. It can feel like much at times.
The purchase of specialty coffee beans should not be a hassle or a mess. The experience should be enjoyable.
In this definitive guide, we'll give you the complete information you should know about coffee beans...
Why is specialty coffee so different
How light, medium and dark roasts can be more enjoyable than ever
The importance of coffee genetics
The effects of processing techniques on the flavor of beans (hint that it's dramatic)
What kind of coffee from different countries is known to taste like
And much more
We want to provide you all the insights you need to determine the right coffee beans to suit your tastes and your lifestyle.
Let's start with the most important part and why specialty coffees are distinct... as well as better.
Always Look for Freshly Roasted Coffee Beans
It's an agricultural commodity. They're the seeds of a cherry which grows on a plant, and aren't manufactured in a warehouse somewhere.
As with all food products that are grown in the field in general, coffee beans work best when brewed fresh. At peak freshness, just few days after they were roasting, the sugars become sweet, the natural oils give off vibrant scents as well as the acidity is sharp and balanced, and there's very little bitterness.
However, the beans start to degrade rapidly. The sugars are gone, the oil evaporates, the acids break down to bitter compounds, and the once-clear taste becomes muggy and indistinguishable.
The lack of flavor and freshness could diminish the quality that you get from your daily brew which means it's less likely to really appreciate the coffee and truly enjoy the moment.
This is the general guideline: coffee beans are only fresh for a couple of weeks after roasting. Pre-ground coffee? The grounds are only able to last 20-30 minute of freshness at their peak before they begin to degrade rapidly.
This is how you can determine how fresh beans are before you purchase beans:
Don't be fooled by "best by" dates on bags. The dates are always months away which means the roaster's trying to make you think that the beans are at their peak freshness for weeks, not months (hint it's not true).).
Search for "roasted on" dates. Roasters who list an exact date when the coffee was roasted don't hesitate in providing the truth. This is a sign of a transparent, high-quality roaster.
THE 10 STAGES OF ROASTING COFFEE
Some roasters from the Pro Roasters' Association have listed the ten stages of roast beans may (but not necessarily must) go through. The degree to which you are able to reach will depend on your preference:
green: This means that beans retain their pure green essence even when they begin to heat.
Yellow This color is going to change to yellowish and the beans produce a grassy odor.
Steam Steam is a rising phenomenon that rises out of the beans. This is due to the water in the beans going out of the beans.
"The First Crack (Cinnamon Roast): This is where the actual roasting begins. The sugars inside the beans caramelize and a cracking sound is heard. It's the sound of popcorn popping.
City Roast: After the first crack the beans have achieved City Roast, the minimum standard roast level that is acceptable for the majority of grinding and brewing tastes.
City Plus Roast: As the caramelization continues of sugars and migration of oils, the beans grow in volume and grow to City Plus Roast. This is a well-loved, and most common type of roast to use.
Full City Roast: Beyond the boundaries that are offered by City Plus is the Full City which is a much darker roast that takes the beans right to the edge of an additional crack.
Second Crack (Full City Plus Roast): The beans undergo another, violent cracking process before they enter Full City Plus. This roast will bring out more layers of intensity to the flavor.
A dark Roast (French Roast): The smoke becomes spicy, the sugars will go through the roof as fast as they can with out ruining the flavor of the beans, while the beans' entire structure will be broken down. This is the absolute limit of roasting within the limits of good flavor.
Burn If you're still not finished roasting by this time the smell will turn from unpleasant to horrid and the beans will go to the point of burning.
where can I find fresh roasted coffee beans in my area?
After I've shared with you every thing I've ever learned regarding purchasing specialty coffee beans it's time to share the most reliable places to buy the beans. You'll have several options.
Cafes Specialty coffee shops usually have beans from their roasting partner on sale. The selection is usually limited and often they're not as new as you would like them to be.
Direct from the roaster Most roasters have their own facilities where they sell freshly espresso from. This is an excellent way to keep your coffee fresh, but you're only limited to the origins of the coffee sourced from a single roaster.
Online -- Buying beans online opens up an array of coffee flavors and origins that few roasters make. However, only a handful of online stores actually sell roast-to order coffee.
In other words, where's the perfect place to reap the benefits of diversity and freshness?
Let me introduce you to the Leonine Coffee
We source our coffee beans from the top coffee farms in the world. We roast them as craftsmen before shipping fresh beans direct to consumers within 2 hours - so you know you're getting the finest coffee that is fresh.
This means you'll receive beans within 2 days of roasting it is probably more fresh than the ones you'd find on the shelves of a roaster's office or in a cafe.
Our products are Bird-Friendly certified or certified or approved Rainforest Alliance. Some of them are certified organic or Certified Fair Trade. Additionally, a number of them we procured using the direct-trade model.
Sourced sustainably
Only specialty grade arabica beans
This is the source of all over the world
Delivered to you on the same day their roasted